




Pappy Van Winkle Barrel Fermented Cigars (Toro Size Box of 10)
Long-filler, premium cigar rolled in limited quantities. Deep barrel fermentation is the process that makes this cigar vastly different from anything else on the market.
Description
Meant to be savored and enjoyed slowly, our six-inch Barrel-Fermented Toro cigar—toros are also called corona gordas or ‘fat coronas’—features a robust ring gauge of fifty two, which makes for a fuller, more flavorful smoke. The sophisticated blend starts with bundles of Kentucky fire-cured tobacco that are soaked in Pappy Van Winkle bourbon barrels during a 12-18 month fermentation process before they’re combined with the finest Mexican and Indonesian tobacco and hand-rolled by the exceptional artisans at Drew Estate in Estelí, Nicaragua. The result is a one-of-a-kind cigar unlike anything else on the market—a bourbon-tinged blend that pairs well with spicier spirits such as rye. The strength level of the Pappy Van Winkle Barrel Fermented Cigar is "Medium Plus," which allows both new smokers and experienced aficionados to enjoy the blend.
Meet Our Partner
More Info
Choose options





About our Toro cigars


PERFECT PAIRINGS

Shop the look

About
LEARN MORE ABOUT CIGARS

The Kentucky Derby - A Cigar Guide
The Kentucky Derby is a celebration of all that represents and honors Kentucky. A horse race full of spectacle and splendor. An event equally as recognized for the event itself as it's signature cocktail - the Mint Julep.
Read More
Understanding Our Cigar Blends: Tradition vs Barrel Fermented
With more choices, customers often ask us what is the right cigar for me and what is the difference between the two blends?
Read MoreCigars 101: The Lingo
In much the same way that bourbon aficionados seem to have their own language (perhaps the terms on the rocks, with a twist, or neat are coming to mind), the lingo that accompanies cigar enjoyment can often feel as if it requires its own dictionary for translation
Read More








